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Easiest Way to Make Mexican Burrito Bowl Recipe Beef

Wednesday, June 9, 2021

Instant Pot&Reg; Beef Burritos

Serve with yoghurt and lime wedges.

Recipe Summary Instant Pot&Reg; Beef Burritos

Beef burrito ingredients all cooked in the Instant Pot®, making a tasty dinner in no time!

Ingredients | Mexican Burrito Bowl Recipe Beef

  • 1 pound 85% lean ground beef
  • 1 teaspoon kosher salt
  • ½ teaspoon ground black pepper
  • 1 small onion, diced
  • 1 tablespoon olive oil
  • 1 cup uncooked long grain rice
  • 1 (15 ounce) can black beans, drained and rinsed
  • 1 (14.5 ounce) can fire-roasted diced tomatoes, drained
  • 1 (14.5 ounce) can vegetable broth
  • 2 (1 ounce) packets taco seasoning
  • ¼ cup chopped cilantro, or to taste
  • 8 (10 inch) burrito-size tortillas, or as needed
  • 2 cups shredded Mexican cheese blend
  • 2 tomatoes, diced, or more to taste
  • 1 avocado, diced, or more to taste
  • ¼ cup sour cream, or to taste
  • 2 green onions, chopped, or to taste
  • Directions

  • Turn on a multi-functional pressure cooker (such as Instant Pot®) and select Saute function; if available, select "more" option. Add ground beef, salt, and pepper. Cook and stir beef until browned and crumbly, 5 to 7 minutes. Add onion and cook until starting to soften, 1 to 3 minutes more. Add olive oil and rice. Cook and stir until some grains start to turn golden brown, about 2 minutes. Stir in beans, tomatoes, broth, and taco seasoning.
  • Close and lock the lid. Select high pressure according to manufacturer's instructions; set timer for 7 minutes. Allow 10 to 15 minutes for pressure to build.
  • Release pressure carefully using the quick-release method according to manufacturer's instructions, about 5 minutes. Unlock and remove the lid. Fluff burrito bowl filling with a fork and add cilantro.
  • Serve filling in tortillas with Mexican cheese blend. Garnish with fresh tomatoes, avocado, sour cream, and green onions.
  • Substitute chicken broth for the vegetable broth if preferred.
  • Info | Mexican Burrito Bowl Recipe Beef

    prep: 15 mins cook: 25 mins additional: 5 mins total: 45 mins Servings: 8 Yield: 8 servings

    TAG : Instant Pot&Reg; Beef Burritos

    World Cuisine Recipes, Latin American, Mexican,


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