G-Ma's Rice
4.2 out of 5 stars.
Recipe Summary G-Ma's Rice
This is the recipe for my grandma's rice. Being Hispanic, this is about as Mexican as you can get. Good as a side dish, or in a taco with ground beef.
Ingredients | Britannia Good Day Choco-Chips Biscuits 400 G2 tablespoons vegetable oil2 cups long grain white rice1 (8 ounce) can tomato sauce1 teaspoon minced garlic¼ teaspoon salt1 teaspoon black pepper1 teaspoon ground cumin4 cups waterDirectionsIn a medium saucepan, heat vegetable oil over medium heat. Brown the rice in the oil until there is a golden texture, stirring frequently. Reduce heat to low, and stir in tomato sauce, garlic, salt, pepper, and cumin. Stir in water. Cover, and cook for about 20 minutes.Info | Britannia Good Day Choco-Chips Biscuits 400 Gprep: 15 mins cook: 30 mins total: 45 mins Servings: 8 Yield: 8 servings
TAG : G-Ma's RiceSide Dish, Rice Side Dish Recipes,
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