How to Make Caribbean Hot Sauce

Caribbean Calypso Hot Sauce

Learn how to make traditional caribbean peppersauce (hot sauce) with the help of caribbean cookbook author and food personality, chris de la rosa.

Recipe Summary Caribbean Calypso Hot Sauce

Packed with tangy sweet flavor and a ton of heat! Reduce the number of peppers if you would like it milder. Store in the refrigerator.

Ingredients | Caribbean Hot Sauce

5 habanero peppers

1 tablespoon olive oil

1 onion, chopped

2 cloves garlic, chopped

2 tablespoons lime juice

2 tablespoons brown sugar

2 tablespoons apple cider vinegar

1 tablespoon tequila

2 teaspoons salt

2 teaspoons mustard powder

1 teaspoon ground allspice

Directions

Info | Caribbean Hot Sauce

prep: 15 mins cook: 5 mins total: 20 mins Servings: 8 Yield: 1 cup

TAG : Caribbean Calypso Hot Sauce

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