Ham And Pear Panini
Bread, italian, pane turano from our family to yours since 1962.
Recipe Summary Ham And Pear Panini
This is a twist on an old classic -- ham and cheese. Adding a fresh cut pear gives the sandwich a nice, light sweetness that you won't forget.
Ingredients | Turano Pane Panini Bread4 slices bread1 tablespoon mustard6 slices ham1 pear, peeled and thinly sliced2 dashes ground black pepper1 cup shredded mozzarella cheese1 tablespoon light margarine (such as I Can't Believe It's Not Butter - Light ®)DirectionsSpread 2 slices of bread with the mustard. Layer each with 3 slices of ham, half of the pear slices, a dash of pepper, and 1/2 cup mozzarella cheese. Top with remaining bread. Lightly spread margarine on the outer sides of each sandwich.Heat a skillet or griddle over medium heat. Grill the sandwiches until the cheese is melted and the bread is golden brown, about 3 minutes per side. Cut each sandwich in half to serve.Info | Turano Pane Panini Breadprep: 5 mins cook: 6 mins total: 11 mins Servings: 2 Yield: 2 sandwiches
TAG : Ham And Pear PaniniMain Dish Recipes, Pork, Ham,
Images of Turano Pane Panini Bread
Turano Pane Panini Bread - Each loaf is made with care and baked perfectly to create a crisp, golden crust, then dusted with flour to give the authentic handcrafted appearance that turano is known for.
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