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Bow Tie Medley

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Recipe Summary Bow Tie Medley

This is a great recipe for a vegetarian pasta dish full of flavor.

Ingredients | Tying Com

1 (16 ounce) package farfalle (bow tie) pasta

1 tablespoon olive oil

½ red onion, chopped

4 cloves garlic, minced

1 zucchini, chopped

1 yellow squash, chopped

½ cup sliced fresh mushrooms

½ red bell pepper, cut into strips

5 roma (plum) tomatoes, chopped

¼ cup fresh basil leaves

1 teaspoon dried oregano

1 teaspoon salt

1 teaspoon pepper

¼ cup olive oil

1 cup finely grated Parmesan cheese

Directions

Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.

Heat 1 tablespoon olive oil in a large skillet over medium heat. Saute onion, garlic, zucchini, yellow squash, mushrooms, bell pepper, and 1/2 the chopped tomatoes until tender. Season with basil, oregano, salt and pepper. Add pasta and 1/4 cup olive oil. Mix well, and heat through. Sprinkle top with Parmesan and remaining chopped tomatoes.

Info | Tying Com

prep: 25 mins cook: 20 mins total: 45 mins Servings: 12 Yield: 12 servings

TAG : Bow Tie Medley

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