General Tso's Chicken
This was very easy and quick to make.
Recipe Summary General Tso's Chicken
This is the classic that is so popular in Chinese restaurants. Banana sauce can be found in Asian stores. It is made in the Philippines. If you can't get it substitute ketchup.
Ingredients | Healthy General Tso Chicken Recipe Easy4 cups peanut oil for frying2 eggs1 teaspoon sesame oil½ cup cornstarch1 pound skinless, boneless chicken thighs, cut into bite-sized pieces1 ½ tablespoons rice vinegar2 tablespoons rice wine3 tablespoons white sugar3 tablespoons soy sauce1 teaspoon sesame oil1 tablespoon banana ketchup2 tablespoons peanut oil6 dried whole red chilies½ cup diced onion1 tablespoon minced garlic1 tablespoon orange zest2 tablespoons minced green onions1 tablespoon toasted sesame seedsDirectionsHeat 4 cups of peanut oil in a deep-fryer or large saucepan to 375 degrees F (190 degrees C).Beat the eggs in a mixing bowl; whisk in 1 teaspoon of sesame oil and the cornstarch. Mix in the chicken until all the pieces are coated with batter. Drop into the hot oil a piece at a time; cook until the chicken is golden brown on the outside and no longer pink on the inside, about 4 minutes. Drain on a paper towel-lined plate.Stir together the vinegar, wine, sugar, soy sauce, 1 teaspoon sesame oil, and the banana ketchup in a small bowl until smooth; set aside. Heat 2 tablespoons peanut oil in a wok or large skillet over high heat. Stir in the dried chile peppers and cook for a few seconds until the peppers brighten. Stir in the onion, garlic, and orange zest. Cook and stir until the onion is beginning to brown. Stir in the sauce; bring to a boil before adding the fried chicken. Reduce the heat to medium and stir until the chicken pieces are well coated with the sauce, a few minutes longer. Serve sprinkled with green onions and toasted sesame seeds.Editor's NoteThe nutrition data for this recipe includes the full amount of the batter ingredients. The actual amount of the batter consumed will vary. We have determined the nutritional value of oil for frying based on a retention value of 10% after cooking. The exact amount will vary depending on cooking time and temperature, ingredient density, and the specific type of oil used.Info | Healthy General Tso Chicken Recipe Easyprep: 25 mins cook: 15 mins total: 40 mins Servings: 4 Yield: 4 servings
TAG : General Tso's ChickenWorld Cuisine Recipes, Asian, Chinese,
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