Simple Way to Crispy Drumsticks Fried Chicken

Baked Chicken Drumsticks (Asian Fusion)

If your legs are really big i recommend either soaking them in salt water beforehand to rid.

Recipe Summary Baked Chicken Drumsticks (Asian Fusion)

Freestyle recipe for creative food lovers.

Ingredients | Crispy Drumsticks Fried Chicken

4 pounds chicken drumsticks

1 (15 ounce) can peaches, undrained

½ cup hoisin sauce

½ cup barbeque sauce

1 (3 inch) piece fresh ginger, minced

4 cloves garlic, crushed

Directions

Place chicken drumsticks in a tall or wide pot. Pour in peaches with juice, hoisin sauce, barbeque sauce, ginger, and garlic. Mix with your hands until well blended. Transfer to the refrigerator to marinate, 30 minutes to 4 hours.

Preheat oven to 350 degrees F (175 degrees C).

Spread chicken drumsticks in a baking pan; cover with aluminum foil.

Bake in the preheated oven until an instant-read thermometer inserted near the bone reads 165 degrees F (74 degrees C), about 30 minutes.

Info | Crispy Drumsticks Fried Chicken

prep: 15 mins cook: 30 mins additional: 30 mins total: 75 mins Servings: 8 Yield: 8 servings

TAG : Baked Chicken Drumsticks (Asian Fusion)

Meat and Poultry, Chicken, Chicken Leg Recipes,

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