Easy Apple, Pear, And Blackberry Crumble
Put your apple mixture into a 13cm x 25cm (or equivalent) roasting tin or ovenproof dish.
Recipe Summary Easy Apple, Pear, And Blackberry Crumble
Super tasty, super easy recipe that is sure to please. Serve warm with custard, ice cream, or whipped cream.
Ingredients | Quick And Easy Apple Crumble With Oats2 cups whole wheat flour1 ½ cups lowfat margarine1 cup white sugar3 apples - peeled, cored, and cut into wedges3 pears - peeled, cored, and cut into wedges1 cup blackberriesDirectionsPreheat oven to 350 degrees F (175 degrees C). Grease three 9-inch pie tins.Mix flour, margarine, and sugar together in a bowl using your hands until mixture is crumbly.Layer apples and pears in the bottom of the 3 pie tins; sprinkle blackberries over apples and pears. Evenly distribute flour mixture over the fruit mixture.Bake in the preheated oven until fruit is soft and topping is light brown, about 40 minutes.Info | Quick And Easy Apple Crumble With Oatsprep: 20 mins cook: 40 mins total: 1 hr Servings: 18 Yield: 3 9-inch pie tins
TAG : Easy Apple, Pear, And Blackberry CrumbleDessert Recipes, Fruit Desserts, Apple Dessert Recipes,
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Quick And Easy Apple Crumble With Oats : The perfect apple crumble with harris teeter organics.
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